This chicken saltimbocca is a perfect summer dish. — David Gluns photo
Looking for recipes that suit your travelling lifestyle? Here are some options that are quick, easy and satisfying, perfect for RVers who want to eat well without spending hours over a hot stove.
Timothy Fowler is a Canadian Journalist-chef focused on making wild food delicious. You can follow him on Instagram @timothyfowler Check out his Food on Fire column with RV West Magazine, and give his Elevate Your Game podcast a listen, it launches June 1, 2021
